CHICKEN CACCIATORA - - Homemade - Frozen item

900 gr - 2 Portions size

Gluten Friendly

PAIRING WINE

Pair the chicken cacciatore with  Brunello di Montalcino, Primitivo or Zinfandel.

Fruity and earthy red wines, with dense flavours and a good amount of acidity will highlight all the individual flavours of this earthy dish.

INGREDIENTS
Chicken - Bell pepper - Capper - Tomato - wine
Onion - Garlic - Racine - Rosemary - Paprika - Oil

COOKING INSTRUCTION
Defrost at room temperature for at least 3 hours
or overnight in the fridge or following microwave
instruction.
Warm up the in the pan adding 40 gr water or
in his own bag directly in the microwave