The salami Milano is impressive, large, covered with white molds, the color of the slice is ruby red, and its aroma is ripe and balanced in spices. On the palate it is mouth-watering and pleasant, tasty with sweetness, capable of releasing autumn notes of walnuts. A fresh, piquant bouquet of chili pepper exalted by fennel seeds. Spiciness reigns, tempered only by an aromatically seasoned soul. The external appearance is free of mold and boasts a beautiful red accentuated by chili. When sliced the minced meat appears interspersed with lard cubes. The aroma is complex, combining the typical notes of sweetness of fennel seeds with the intense aroma of chili pepper. The taste is that of a deli meat of great character, sharp and balanced.
